Congratulations to two of my cooking heros, Gerard Craft, owner of Niche, Brasserie, and Taste (one of my favorite places for an after-work drink) and Josh Galliano from Monarch for being nominated for James Beard awards. They are both on the long list for "Best Chef Midwest".
Another chef with a Saint Louis connection is Frank Stitt from Birmingham, Alabama who was nominated for Outstanding Chef. Frank's brother David owns Veritas on Clarkson, which is a really cool place to grab a bite, a bottle, or just about anything you need in your kitchen.
Cheers guys! I hope one of you makes it to the final list!
Showing posts with label james beard. Show all posts
Showing posts with label james beard. Show all posts
Thursday, February 18, 2010
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